Sodexo provides a range of services at remote locations across Australia, servicing both on-shore and off-shore sites, in difficult and challenging environments. At Sodexo, our Energy & Resources segment serves four markets: Mining, Offshore & Marine, Onshore Energy, and Engineering & Construction Projects. Our growing team of employees is dedicated to improving productivity, building meaningful client relationships, reducing on-site problems and improving quality of life for the thousands of Australians who call our remote sites home.
Providing delicious and nutritious meals to our clients to fuel their work days is one of the many ways we create a home away from home on our remote sites. Therefore, our chefs are at the heart of what we do and we are committed to providing opportunities for chefs who are as passionate about food as we are.
About the role
As a result of our continued growth, we are seeking an experienced Chefs looking for the next step in their career to join our Multi-Site team in the Bowen Basin. Our Multi-Site Chef’s will be rostered 14 days on, 7 days off across our various sites in the region. All chefs may be asked to cover breakfast, dinner, crib and pastries working 9.5 to 11 hours per shift depending on the site.
This is a casual ‘Drive in, Drive out’ role, and all candidates must live around the in the Townsville/Mackay region and surrounding areas however for the right candidate we will consider fly in, fly out of Brisbane. Candidates in local remote communities such as Collinsville, Glenden and surrounds are highly regarded.
The responsibilities of the Chef will include but are not limited to the follow:
To be successful in this role you must meet the below criteria:
What you can gain:
This is an excellent opportunity to join Sodexo which could lead to full time role in the future, so we encourage you to embrace the opportunity to be a part of a company that is a highly regarded as a Service provider.
Sodexo offers a competitive remuneration package along with great employee benefits and a recognition program. If this sounds like the right job for you click on “I’m Interested” and complete our 5-minute application process.
Certificate III in Commercial Cookery or equivalent